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Cinnamon Sticks is used to Sweeten Recipes due to its naturally occurring sweet taste; adding cinnamon to foods and recipes can help you reduce your consumption of sugar and thereby lowering the glycaemic load of your meal. They are good in regulating glucose levels and helps in diabetes management. Cinnamon is used as home remedies in Indian households because of its several properties like antiseptic antifungal anthelmintic antidiarrheal antidote antimicrobial antispasmodic aphrodisiac astringent carminative digestive etc. It has all essential nutrients that help keep your body healthy. It is natural source of sugars fatty acids and amino acids. Marwar Cinnamon is a Vietnamese cassia bark which are also known and sold in the markets as dalchini. Add a small stick to your tea and transport yourself to taste heaven! Also an integral part of whole garam masala in the majority of Indian cuisines. Can be grinded to make pure dalchini powder and use in lukewarm water in the morning to avail its health benefits and lower sugar levels. Dalchini powder can be used in tea along with black peeper powder during boiling to get masala flavor of tea. Marwar Spices are completely free from artificial colors and preservatives. Our spices give you the goodness flavors & aroma that come from pure and unadulterated spices. Add them to your delicious food recipes to infuse a punch of flavor without compromising on your health.
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